Smoked Salmon
on
pumpernickel with seasoned cream cheese
$125
Belgian Endive Spoons
stuffed with lemon herb
goat cheese
$50
Baby Red Potatoes
stuffed with sour cream, bacon and cheddar
$75
Prosciutto and Melon
with cracked pepper and a balsamic drizzle
$75
|
Red Kardoula Peppers
stuffed with feta cheese
$75
Greek Olive Tapenade
on French bread crostini
$100
Tenderloin Baguette
with horseradish
cream cheese
$125
Cherry Tomatoes
stuffed with
pesto cream cheese
$60 |
Pear and Fig Canapé
on toasted crostini with port and bleu cheese
$100
Tuscan Skewers
with cilingini cheese, olives, and sun-dried tomato in seasoned olive oil
$100
Bloody Mary
Shrimp Spoons
with capers, lemon and
pepper vodka
$125
Ahi Tuna Skewers
with hoisin and wasabi aïoli $100 |
Stuffed
Mushroom Caps
baked with assorted fillings
$60
Mini Quiche
Inn made with
assorted fillings
$90
Chicken Skewers
cherry pepper
barbecue sauce
$100
Italian Sausage Pinwheels
in puff pastry
$100 |
Mini Gourmet Pizza
assorted toppings
$85
Scallops in Bacon
baked with rosemary
$100
Thai Beef Skewers
soy-lime dipping sauce
$125
Pot Stickers
sweet soy dipping sauce
$50
Coconut Shrimp
sweet and sour sauce
$150 |
Lobster Rolls
with a lemoncello
mayonnaise
$150
Feta Phyllo Rolls
with toasted almonds
$75
Wild Mushroom Tartlets
red onion confit
and Parmesan
$60
Phyllo Cups
assorted cheese and hot pepper filling
$75
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